Blanched Peanuts

Blanched Peanuts are premium-quality peanuts that have been carefully processed to remove their outer red skin, resulting in clean, smooth, ivory-colored kernels. This process enhances their appearance, taste consistency, and usability, making them highly suitable for food processing, confectionery, and cooking applications. With a mild flavor and uniform texture, blanched peanuts blend easily into a wide range of recipes.

Rich in protein, healthy fats, and essential nutrients, Blanched Peanuts are widely used in sweets, bakery items, peanut butter, sauces, namkeen, and snack manufacturing. Their skinless form ensures better taste absorption and a refined finish in end products. Hygienically processed and packed, they meet quality standards for both domestic consumption and bulk commercial use.